Five Cup Salad
1
can
(11 oz) Mandarin Orange Sections, drained
(8 oz) pinapple chunks, drained
cup
Angel Flake Coconut
tiny Marshmallows
container
(8 oz) sour cream
In a bowl, combine mandarin oranges, pineapple chunks, coconut, marshmallows and sour cream.
2
Cover and chill for several hours or overnight
Makes 6 - 8 servings.
Source
Source: Better Homes and Gardens - New Cookbook