Turkey Melt Loaded

2		ripe avocados, peeled and mashed
2	Tbsp	mayonnaise
1	tsp	garlic powder
8		bread slices
1	pound	thinly sliced deli turkey

4		tomato slices
4		sliced red onion rings
12		bacon slices, cooked
1/4	pound	smoked mozzarella cheese slices
3	Tbsp	butter, softened

1	STIR together avocado, mayonnaise, and garlic powder. Spread avocado mixture on 1 side of 4 bread slices. Top evenly with turkey, tomato, onion, bacon, cheese, and remaining bread slices.
2	SPREAD half of butter on 1 side of each sandwich. Place, buttered sides down, in a large hot nonstick skillet. Cook over medium heat 6 minutes or until golden.
3	SPREAD remaining butter on ungrilled sides. Turn and cook 6 more minutes or until golden. Repeat procedure, if necessary, for any remaining sandwiches.
4	MAKES 4 sandwiches.

Alternate Cooking Method... OVEN-GRILLED: Place buttered sandwiches on a baking sheet. Place a second baking sheet on top of sandwiches. Bake at 400° for 20 minutes or until golden.