1

Boil noodles according to directions on box. Use 1 tsp olive oil in water.

2

SAUCE Sliver chopped meat in a large frypan, and brown meat. Add marinara sauce to meat, and mix with diced and sauted onions.

3

ARRANGING LASAGNA LAYERS Line bottom of roasting pan with a thin layer of sauce. MAKE LAYERS in following order, for a total of 4 layers: Put in strips of LASAGNA NOODLES. Cover with layer of SAUCE. Spread with layer of COTTAGE CHEESE. Scatter bits of MOZARELLA & CHEDDAR CHEESE. Sprinkle with PARMESAN CHEESE.

4

Bake at 375° for 40 minutes.