Appetizer Meatballs

--- MEATBALLS ---

1

lb

ground round

1

egg, or egg substitute

1/2

cup

soft bread crumbs

1/4

cup

skim milk

1/3

cup

onion, finely chopped

1/2

tsp

Worcestershire sauce

--- SAUCE ---

1/2

cup

ketchup

1/2

cup

onion, chopped

1/3

cup

sugar

1/3

cup

vinegar

1

Tbs

Worcestershire sauce

1/9

tsp

pepper

1

Combine the first six ingredients. Mix well. Shape into 1 inch balls.

2

In a skillet over medium heat, brown meatballs. Drain.

3

Place in a 2 1/2 quart baking dish. Combine sauce ingredients. Pour over meatballs.

4

Bake, uncovered, at 350° for 50 to 60 min. or until meatballs are done.

5

Yield four dozen

These tasty meatballs are a perennial favorite at Christmas parties. But with such wonderful flavor, you'll get requests year-round.